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Soft Gingerbread Cookies
Ingredients
  • 2 ¼ cups all-purpose flour
  • 2 tsp ground ginger
  • 1 tsp ground cinnamon
  • ½ tsp ground cloves
  • ¼ tsp ground nutmeg
  • 1 tsp baking soda
  • ¼ tsp salt
  • ¾ cup unsalted butter, softened
  • 1 cup granulated sugar (plus extra for rolling)
  • 1 large egg
  • ¼ cup molasses
  • 1 tsp vanilla extract
Note: Ingredients may have been altered from the original.
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