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Family Meals: Easy Fish Pie Recipe
Ingredients
  • 1kg Maris Piper potatoes, peeled and halved
  • 400ml milk, plus a splash
  • 25g butter, plus a knob
  • 25g plain flour
  • 4 spring onions, finely sliced
  • 1 x pack fish pie mix (cod, salmon, smoked haddock etc, weight around 320g-400g depending on pack size)
  • 1 tsp Dijon or English mustard
  • ½ a 25g pack or a small bunch chives, finely snipped
  • handful frozen sweetcorn
  • handful frozen petits pois
  • handful grated cheddar
  • Watch recipe video
  • Heat the oven to 200C/fan 180C /gas mark 6.
  • Put 1kg potatoes, peeled and halved, in a  saucepan and pour over enough water to cover them. Bring to the boil and then simmer until tender.
Steps
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