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Dear Abby's Famous Pecan Pie
Ingredients
  • 1 Unbaked 9-inch pie crust ( I use refrigerated Pillsbury crust)
  • 1 Cup of light corn syrup
  • 1 Cup of firmly packed light brown sugar (Original uses dark brown sugar)
  • 3 Eggs, slightly beaten
  • ⅓ Cup of melted butter
  • ½ tsp of salt
  • 1 tsp vanilla
  • 1 Cup of pecans (whole or halves)
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