https://www.copymethat.com/r/b2DJTvP99/julias-steak-diane/
133558799
imr3cYg
b2DJTvP99
2024-05-20 14:22:17
jULIA'S STEAK DIANE
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Ingredients
- 4 steaks (about ½ lb or 225 g trimmed) - 1 steak each - cut ½ inch (1-½ cm) thick from the top loin strip (or tenderloin, or Delmonico, or rib-eye steaks)
- ½ Tb green pepper corns packed in water, or freshly ground pepper
- Drops of soy sauce
- Olive oil or peanut oil
- subheading: The Sauce Set-up for the Dining Room:
- A small pitcher of oil and a plate with a stick of butter
- ¼ cup (½ dL.) each minced shallots or scallions and fresh parsley, in small bowls
- A pitcher or bowl containing 1 Tb cornstarch blended with 1 Tb Dijon mustard and 1 cup fragrant beef bouillon
- Worcestershire sauce
- 1 lemon cut in half
- Cognac and Port or Madeira
Steps
Directions at evansartgallery.com
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