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Ingredients
  • 2 boneless, skinless chicken breasts (about 1.3 lb. total) ($6.49)
  • 2 tsp Italian seasoning ($0.20)
  • 1 Tbsp cooking oil ($0.04)
  • 2 Tbsp butter ($0.22)
  • 4 cloves garlic, minced ($0.32)
  • 1 cup heavy cream ($1.25)
  • ¾ cup grated Parmesan ($1.08)
  • ¼ tsp salt ($0.02)
  • ¼ tsp pepper ($0.02)
  • 1 Tbsp chopped parsley (optional garnish) ($0.10)
  • 8 oz. fettuccine ($0.88)
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