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Garlic Parmesan Crusted Salmon and Asparagus
Ingredients
  • 3 to 4 salmon fillets
  • 1 pound asparagus (ends trimmed)
  • salt and pepper
  • 3 tablespoons olive oil, or more
  • 6 garlic cloves, minced
  • 1 cup shredded Parmesan cheese
  • ΒΌ cup fresh parsley, chopped
Steps
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