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Baked Oatmeal Cups 4-Ways
Ingredients
  • subheading: Oatmeal Cups Base:
  • 3 cups old-fashioned rolled oats
  • ½ teaspoon cinnamon
  • 1 teaspoon baking powder
  • ½ teaspoon sea salt
  • 1 ½ cups milk (I use unsweetened vanilla almond milk)
  • ¼ cup maple syrup
  • 2 Tablespoons ground flaxseed (see subs below)
  • 1 teaspoon vanilla extract
  • subheading: Chocolate Chip:
  • 2 Tablespoons peanut butter
  • 2 mashed bananas (about ½ cup)
  • ¼ cup mini chocolate chips, divided (dairy-free, if needed)
  • subheading: Apple Cinnamon:
  • ½ teaspoon cinnamon ( 1 teaspoon total)
  • 2 Tablespoons almond butter
  • ½ cup applesauce
  • ¼ cup diced apple, divided
  • subheading: Blueberry Almond:
  • ½ cup applesauce
  • 2 Tablespoons almond butter
  • ¼ cup blueberries, divided
  • 2 Tablespoons sliced almonds, divided
  • subheading: Peanut Butter Banana:
  • 3 Tablespoons peanut butter
  • 2 mashed bananas (about ½ cup)
  • banana slices, for topping (optional)
Steps
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