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Air-Fryer "Fried" Chicken Thighs
Ingredients
  • 2 cups buttermilk
  • 1 tablespoon hot sauce, such as Frank's RedHot
  • 2 cloves garlic, crushed
  • 4 boneless, skinless chicken thighs (about 1 pound total), trimmed
  • ½ cup all-purpose flour
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon ground pepper
  • 2 large eggs, lightly beaten
  • 1 cup whole-wheat breadcrumbs
  • Cooking spray
Steps
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