Cranberry Spice Layer Cake with Cream Cheese Frosting

sprinklebakes.com

Mr. Bob

A man who worships the cookies Mitzi even walks past…

subheading: Cranberry filling:

2 ½ cups fresh or frozen whole cranberries divided

1 cup granulated sugar

1 tablespoon orange zest from 1 orange

3 tablespoons freshly squeezed orange juice from 1 orange

2 tablespoons cornstarch

2 tablespoon cold water

2 tablespoons unsalted butter

subheading: Cake layers:

1 cup unsalted butter at room temperature

2 cups granulated sugar

4 large eggs at room temperature

3 cups all-purpose flour

2 teaspoons baking powder

1 teaspoon fine grain sea salt or table salt

1 teaspoon ground cinnamon

½ teaspoon ground ginger

¼ teaspoon ground nutmeg

1 ½ cups buttermilk at room temperature

1 teaspoon vanilla extract

subheading: Cream cheese frosting:

16 oz. cream cheese at room temperature

½ cup unsalted butter at room temperature

8 cups confectioners’ sugar 2 lbs.

2 teaspoons vanilla extract

subheading: Décors:

2 tablespoons clear corn syrup

2 to 3 tablespoons water

1 cup coarse crystal sugar

½ cup whole fresh cranberries

12 pieces candied orange peel about ¼ cup

2 large stems fresh rosemary

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