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Blueberry Streusel Muffins
Ingredients
  • subheading: Walnut Streusel:
  • ½ cup all-purpose flour
  • ½ cup finely chopped walnuts
  • ¼ cup packed light brown sugar
  • 3 tablespoons unsalted butter, cut into cubes, at room temperature
  • 1 teaspoon ground cinnamon
  • subheading: Batter:
  • Nonstick cooking spray, for the muffin tin
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 ¾ cups plus 2 tablespoons cake flour
  • 1 stick unsalted butter, at room temperature
  • 1 cup granulated sugar
  • 2 large eggs, at room temperature
  • ½ cup sour cream
  • 1 ½ teaspoons vanilla extract
  • 1 cup fresh blueberries
  • subheading: Glaze:
  • ½ cup confectioners’ sugar
  • 2 tablespoons whole milk
  • 1 tablespoon lemon juice
Steps
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