Peach Oatmeal Muffins

Playing My Part to Promote TASTY Healthy Meals. Come against FAKE FOODS - they are Unhealthy and Addictive. I have HEALTHY, SPICY and INTERNATIONAL Here, plus Vegan and Vegetarian for those interested. Plenty of Interesting Recipes. Check them out and See. ENJOY!

Pastry flour is similar to regular flour but with 8 to 10 percent protein. Flours with more protein make denser, chewier baked goods. I will use Khorasan or Spelt instead. They contain more Protein and are much Healthier. Coconut Sugar is also!

1 (16 ounce) can peaches, drain and diced small

2 cups whole wheat pastry flour, see note

3⁄4 cup sugar

1⁄2 teaspoon salt

1 tablespoon baking powder

1⁄2 teaspoon baking soda

3⁄4 - 1 teaspoon cinnamon

1⁄4 - 1⁄2 teaspoon nutmeg

1⁄4 - 1⁄2 teaspoon ground ginger

1 cup oatmeal, old fashioned or 1 cup quick oats, not instant

2 eggs

1 cup milk

1⁄4 cup oil

Directions at food.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer