Mama's Mexican Minestrone

myrecipes.com

Nikki Palmer

1 (7-ounce) package fideos pasta*

1 ¼ pounds (1-inch-thick) boneless sirloin steak

1 (1.25-ounce) envelope taco seasoning mix

1 small onion, chopped

½ medium-size green bell pepper, chopped

Vegetable cooking spray

2 garlic cloves, minced

1 tablespoon chopped fresh basil

6 ¾ cups low-sodium beef broth

1 (10-ounce) can diced tomatoes and green chiles

1 (15-ounce) can kidney beans, rinsed and drained

2 small yellow squash or zucchini, chopped (about 2 cups)

1 (6-ounce) bag fresh baby spinach

¾ cup shredded Parmesan cheese

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