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Asian Watermelon Salad
Ingredients
  • ⅓ cup peanut or vegetable oil
  • 2 small shallots (1 thinly sliced, 1 finely chopped)
  • Kosher salt
  • Juice of 3 limes
  • 1 tablespoon fish sauce
  • 1 tablespoon soy sauce
  • 1 clove garlic, minced
  • 1 2-inch piece ginger, peeled and minced
  • 1 red jalapeno pepper, thinly sliced
  • 4 cups chopped seedless watermelon
  • ⅓ cup chopped fresh cilantro
  • ⅓ cup chopped fresh basil
  • ⅓ cup chopped fresh mint
  • 3 tablespoons cocktail peanuts, roughly chopped
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