https://www.copymethat.com/r/awzTtehy0/lemon-jelly-cheesecake/
138415302
5NgLf4G
awzTtehy0
2024-05-19 06:14:22
Lemon Jelly Cheesecake
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Ingredients
- 200g gingernut biscuits, coarsely broken
- 75g butter, melted
- ½ cup (70g) macadamias, toasted, coarsely chopped
- Filling
- 1 tablespoon cold water
- 1 teaspoon powdered gelatine
- 250g cream cheese, at room temperature, chopped
- 2 tablespoons caster sugar
- 395g can sweetened condensed milk
- ⅓ cup (80ml) lemon juice
- 200ml thickened cream
- Lemon jelly
- ¾ cup (180ml) strained fresh lemon juice
- 2 tablespoons caster sugar
- 2 teaspoons powdered gelatine
Steps
Directions at womensweeklyfood.com.au
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