https://www.copymethat.com/r/awsKd3VwU/mina-de-espinaca-matzah-and-spinach-pie/
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2024-05-04 11:30:15
Mina De Espinaca (Matzah and Spinach Pie)
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TIME: ABOUT 1 H 30 MIN
Ingredients
- 2 russet or 3 Yukon Gold potatoes (about 1½ pounds), scrubbed, halved if large
- Kosher salt
- 1½ cups shredded Parmesan cheese
- 8 ounces cream cheese, at room temperature
- 2 large eggs, lightly beaten
- 1 pound baby spinach, finely chopped
- 2 tablespoons extra-virgin olive oil
- 4 to 5 sheets matzah (7-inch squares)
Steps
Directions at jewishfoodsociety.org
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