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Tang Yuan, Chinese Glutinous Rice Balls (汤圆)
Ingredients
  • subheading: For the filling:
  • ⅔ cup black sesame seeds
  • 2½ tablespoon sugar - or to taste
  • 2½ tablespoon softened butter - or coconut oil, lard
  • subheading: For the dough:
  • 1 cup glutinous rice flour
  • 3 tablespoon boiling water
  • 4 tablespoon room temperature water - or beetroot juice
Steps
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