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Ground Beef Philly Cheesesteak
Ingredients
  • 8 mini sub buns
  • 1 pound ground beef I use 80/20
  • ½ medium white onion diced
  • ½ green pepper diced
  • 1 tablespoon Worcestershire sauce
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon ground mustard
  • 4 ounces shredded mozzarella cheese
  • 5 tablespoons butter melted
  • 3 garlic cloves minced, 1 for the ground beef & 2 for the butter topping
Steps
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