Parmesan Garlic Bacon Cheeseburger Lasagna

cookefast.com

Kedi

subheading: For the Meat Sauce:

1 pound ground beef

1 cup cooked and crumbled bacon

1 small onion, finely chopped

3 cloves garlic, minced

1 (24-ounce) jar marinara sauce

1 teaspoon Italian seasoning

½ teaspoon smoked paprika

Salt and pepper to taste

subheading: For the Parmesan Garlic Béchamel:

3 tablespoons unsalted butter

3 tablespoons all-purpose flour

2 cups whole milk

1 cup grated Parmesan cheese

2 teaspoons garlic powder

Salt and pepper to taste

subheading: For Assembly:

12 lasagna noodles, cooked according to package instructions

2 cups shredded mozzarella cheese

1 cup shredded cheddar cheese

½ cup grated Parmesan cheese

2 tablespoons chopped fresh parsley (optional, for garnish)

Directions at cookefast.com

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