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Best Chicken Tortilla Soup
Ingredients
  • 2 tbsp. extra-virgin olive oil
  • 1 medium onion, chopped
  • 1 jalapeño, seeds removed, finely chopped
  • 4 cloves garlic, finely chopped
  • 3 c. shredded cooked chicken breasts
  • Kosher salt
  • Freshly ground black pepper
  • 1 tbsp. chili powder
  • 2 tsp. dried oregano
  • 2 tsp. ground cumin
  • 1 (28-oz.) can diced fire-roasted tomatoes
  • 4 c. low-sodium chicken broth
  • 1 ½ c. fresh or frozen corn
  • Juice of 1 lime
  • 1 bay leaf
  • Vegetable oil, for frying
  • 4 small corn tortillas, sliced into thin strips
  • Finely chopped avocado, shredded cheddar, and chopped fresh cilantro, for serving
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