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(406) Southern Peach Cobbler with Canned Peaches
Ingredients
  • subheading: Cinnamon Biscuit Topping:
  • 2 cups all-purpose flour+2 Tablespoons
  • ¾ cup granulated cane sugar
  • 2 teaspoons baking powder
  • ¾ teaspoon ground cinnamon
  • ½ teaspoon salt
  • ¼ teaspoon of nutmeg
  • 1 cup evaporated milk or whole milk
  • 1 tablespoon freshly squeezed lemon juice
  • 6 Tablespoon of cold unsalted butter, cut into pieces
  • subheading: Filling:
  • 6(15 oz.) cans of peach slices, drained well, and patted dry to remove excess moisture
  • ¾ granulated cane sugar
  • ½ brown sugar
  • ¼ cup of all-purpose flour
  • 2 teaspoons of ground cinnamon
  • 1 teaspoon of nutmeg
  • ¼ teaspoon of allspice
  • 1 teaspoon of vanilla extract
  • ¼ cup unsalted butter, cut into pieces
  • ½ lemon, freshly squeezed
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