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TIME: 45 minutes, plus 1 hour cooling
Ingredients
  • 1 cup (7 ounces; 198 grams) granulated sugar
  • 1 cup packed (7 ounces; 198 grams) light brown sugar
  • ¾ cup evaporated milk
  • 6 tablespoons unsalted butter, cut into 6 pieces
  • ½ teaspoon table salt
  • 1 ½ cups pecans, chopped
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