https://www.copymethat.com/r/astyova5A/sup-mang-cua-asparagus-crab-soup/
19226767
gbZPZFL
astyova5A
2024-05-02 18:09:22
Súp Măng Cua (Asparagus Crab Soup)
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Ingredients
- 5 cups of chicken stock
- ¾ cup of crab meat
- About 12 stalks of canned white asparagus (chopped to about ¼ inch length)
- 5 eggs whites (about 1 egg white per 1 cup of broth, light whisked)
- 1.5 tbsp of Quoc Viet Chicken Soup Base
- 1 tsp of cooking wine
- 1 can of quail eggs (optional and even better if you have fresh)
- 3 tbsp of potato starch mix with 3 tbsp of water to thicken soup (can substitute with tapioca starch; potato starch holds consistency better after refrigeration, if you have leftovers)
- cilantro and green onion (chopped to garnish)
- black ground pepper (to garnish)
Steps
Directions at katiestestkitchen.com
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