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Hickory Smoked Vegan Cheese
Ingredients
  • 4 cups raw cashews soaked overnight
  • 3 tbsp sweet white miso
  • 3 tbsp nutritional yeast
  • 4 tbsp filtered water
  • 8 capsules acidophilus or ⅛ tsp mesophilic culture
  • sea salt
  • 2 tbsp hickory wood chips
Steps
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