Watermelon Gazpacho

southernliving.com

Traci Richter

Just a wife and mom trying to navigate meals!

5 cups cubed watermelon (from 1 watermelon)

1 cup peeled, seeded, and diced cucumber

¼ cup chopped red onion

½ jalapeño chile, seeded and minced

2 tablespoons apple cider vinegar

1 teaspoon kosher salt

Directions at southernliving.com

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