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Chinese Chicken Cabbage Stir-Fry
Ingredients
  • 1 lb Chicken breast boneless and skinless (cut into 1-inch chunks)
  • 1 tsp Sea salt divided
  • ½ tsp Black pepper divided
  • 2 tbsp Olive oil divided
  • 6 cloves Garlic minced
  • 2 tbsp Fresh ginger minced; or use ½ tsp ground ginger - see instructions
  • ½ large Onion chopped
  • 1 large Bell pepper chopped
  • 1 medium head Cabbage chopped or coarsely shredded; about 8 to 10 cups
  • 2 medium Carrots shredded
  • ¼ cup Coconut aminos or low-sodium soy sauce
  • 2 tbsp Honey
  • 2 tsp Toasted sesame oil
  • ¼ cup Green onions chopped
  • 1 tbsp Sesame seeds optional
Steps
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