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Strawberry Rhubarb Pie
Ingredients
  • Homemade flaky pie crust (makes 2, 9" pie crusts)
  • 2 cups All-Purpose Flour
  • 1 teaspoon Salt
  • 6 tablespoon Unsalted Butter (cold, cut into small cubes)
  • ½ cup Vegetable Shortening (cold, cut into cubes)
  • 4 to 6 tablespoon Ice Cold Water
  • Strawberry rhubarb pie filling
  • 3 cups Rhubarb (sliced and cut into small pieces)
  • 3 cups Strawberries (hulled and sliced into small pieces)
  • ½ cup Light Brown Sugar (lightly packed)
  • ½ cup Granulated Sugar
  • ¼ cup Cornstarch
  • 2 teaspoon Vanilla Extract
  • 1 tablespoon Lemon Juice
  • 3 tablespoon Unsalted Butter (cut into small cubes)
  • 1 Large Egg White (for brushing on the pie crust)
Steps
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