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Erewhon's Famous Kale + White Bean Salad (V, Gf, Sf)
Ingredients
  • 6 cups kale de-stemmed and chopped
  • ½ teaspoon Kosher salt
  • 1 15-ounce can of white beans
  • 1 ripe avocado diced
  • ⅓ cup roasted pumpkin seeds
  • ⅓ cup roasted sunflower seeds
  • ¼ cup hemp seeds
  • subheading: Dressing:
  • 1 large juicy lemon or 2 small
  • 2 tsp Dijon mustard
  • 1 to 2 tbsp maple syrup
  • ¼ tsp Kosher salt
  • ¼ tsp freshly cracked pepper
  • ⅓ cup Extra-virgin olive oil
Steps
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