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Ingredients
  • 1 pound(s) shrimp, peeled and de-veined
  • 1 medium bell pepper(s), red, finely chopped
  • 1 medium garlic clove(s), minced
  • 2 medium onion(s), green, thinly sliced
  • 1 tablespoon(s) lime juice, freshly squeezed
  • 1 tablespoon(s) honey, raw
  • ½ teaspoon(s) sea salt, (optional)
  • ¼ teaspoon(s) chipotle, ground
  • 1 large egg(s)
  • ½ cup(s) cilantro, fresh, finely chopped
  • ½ cup(s) almond flour
  • 3 tablespoon(s) coconut oil, for sauteing
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