Best Gluten Free Naan Bread (No-Yeast, No-Yogurt, Dairy-Free)

Soft and tender with a chewy interior, this super easy gluten-free naan bread recipe is ready in just 30 minutes. Flavored with parsley and garlic for aroma and taste, it’s totally yeast-free, gluten-free, and dairy-free (no yogurt required!), but it’s so good no one would care! Make a fresh batch of this delicious naan and eat it as a side dish or appetizer (with this delicious slow cooker lentil curry , alongside our popular creamy hummus, baba ganoush, or even on its own)! Soft and tender with a chewy interior, this super easy gluten-free naan bread recipe is ready in just 30 minutes. Flavored with parsley and garlic for aroma and taste, it’s totally yeast-free, gluten-free, and dairy-free (no yogurt required!), but it’s so good no one would care! Make a fresh batch of this delicious naan and eat it as a side dish or appetizer (with this delicious slow cooker lentil curry , alongside our popular creamy hummus, baba ganoush, or even on its own)!

1 cup gluten-free all-purpose flour

½ teaspoon xanthan gum (omit if your gluten-free flour blend already includes it)

½ cup tapioca starch, plus more as needed

2 teaspoons baking powder

1 teaspoon salt

1 egg

¼ cup warm water, plus more as needed

1 tablespoon extra virgin olive oil, plus more for brushing

¼ cup fresh minced garlic, optional

¼ cup fresh chopped parsley, optional

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Directions at dishbydish.net

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