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Blackened Chicken Cobb Salad
Ingredients
  • subheading: Blackened Chicken:
  • ¾ teaspoon paprika
  • ¾ teaspoon chili powder
  • ¾ teaspoon garlic powder
  • ½ teaspoon sea salt
  • ¼ teaspoon pepper
  • Pinch of cayenne pepper
  • 1 Tablespoon olive oil (if needed)
  • 1 lb boneless skinless chicken breasts (3 to 4 pieces)
  • subheading: Salad:
  • 12 cups baby spinach or chopped romaine
  • 4 large eggs, hard-boiled, peeled and sliced
  • 1 cup grape tomatoes, halved
  • 1 large cucumber, sliced
  • 1 cup baby bella mushrooms, sautéed
  • ½ cup red onion, chopped
  • 6 slices cooked turkey bacon, crumbled
  • ½ cup crumbled blue cheese (optional)
  • 1 to 2 avocados, sliced
  • subheading: Red Wine Vinaigrette:
  • ⅓ cup red wine vinegar
  • 1 Tablespoon Dijon mustard
  • 1 teaspoon maple syrup or honey
  • ¾ teaspoon sea salt
  • ½ teaspoon black pepper
  • ½ cup extra virgin olive oil
Steps
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