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Espresso Chocolate Chip Cookies with Vanilla Bean and Sea Salt
Espresso chocolate chip cookies with vanilla bean and sea salt flakes. A small batch, because these are irresistible.
Ingredients
  • 6 tablespoons Kerrygold salted butter (in the gold package!)
  • ¼ cup dark brown sugar
  • 3 tablespoons granulated sugar
  • 1 large egg yolk
  • ½ of a vanilla bean, sliced open and scraped
  • ½ cup + 2 tablespoons all-purpose flour
  • ¼ teaspoon fine sea salt
  • 1 heaping teaspoon instant espresso powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon baking powder
  • ⅓ cup semisweet chocolate chips
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