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Chocolate - Hazelnut Whipped Cream Dip for Donuts
Marie715
I am a Midwestern born and raised home cook. I love to bake. I have a wonderful husband who will keep me company in the kitchen while I cook and will clean up after I'm done.
Ingredients
  • 2 ounces cream cheese, room temperature
  • ⅓ cup chocolate-hazelnut spread
  • ½ cup cold heavy cream
Steps
  1. Using an electric mixer, mix the cream cheese and the chocolate-hazelnut spread until smooth.
  2. Gradually add in the cold heavy cream increase speed and beat until soft peaks form.
  3. Swirl in additional chocolate-hazelnut spread, if desired.
Notes
  • From Good Housekeeping magazine.
 

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