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Starbucks Cranberry Orange Scones Copycat
Ingredients
  • 2 and ½ cups all purpose flour
  • 2 Tablespoons granulated sugar
  • 2 and ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup cold butter, cut into small cubes
  • 1 cup fresh cranberries, chopped (leave a few whole)
  • Zest from one orange, divided (reserve 2 teaspoons for glaze)
  • 1 cup buttermilk
  • 1 large egg, lightly beaten
  • subheading: Glaze:
  • 2 teaspoon orange zest
  • 1 cup powdered sugar
  • 2 Tablespoons orange juice
Steps
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