Creamy Chicken & Broccoli Rotini

recipes.foodlion.com

Walker86

1 (12 oz.) Box of Ronzoni Garden Delight® Tricolor Rotini

1 Medium Head of Broccoli (cut into small florets)

1 Tbsp. of Olive Oil

1 lb. of Boneless Skinless Chicken Breast (cut into 1-inch pieces)

½ Tsp. of Salt

Freshly Ground Pepper (to taste)

3 Tbsp. of Butter

2 Garlic Cloves (minced)

3 Tbsp. of All-Purpose Flour

1 Cup of Chicken Broth

1 Cup of Milk

¾ Cup of Heavy Cream

½ Cup of Grated Parmesan Cheese

Chopped Fresh Parsley (for serving)

Directions at recipes.foodlion.com

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