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Roasted Garlic Dip with Feta
Ingredients
  • ΒΌ cup olive oil
  • 20 (or more/less) garlic cloves
  • 1 tablespoon dried thyme
  • a couple pinches of sea salt
  • 9 ounces fresh labneh cheese
  • 7 to 8 ounces feta cheese, divided
  • 1 tablespoon plus a small handful of fresh dill, divided
  • optional spices: sumac, thyme, zaatar, or pepper, to taste
  • 2 tablespoons toasted pine nuts
  • crushed fried garlic (optional)
Steps
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