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6 Low Carb Chicken Keto Sheet Pan Meals for a Quick Dinner
Ingredients
  • 1 ½ pounds boneless skinless chicken thighs, cut into bite-sized pieces
  • 4 cups broccoli florets
  • 1 tbsp olive oil
  • salt and black pepper to taste
  • sesame seeds for garnish optional
  • subheading: For the teriyaki sauce:
  • ¼ cup less sodium soy sauce
  • 1 tbsp granulated Stevia or other low carb sweetener to taste
  • 2 tbsp rice vinegar
  • 1 tbsp cornstarch
  • 2 tbsp water
  • 2 garlic cloves, minced
  • ½ tsp sesame oil
  • ¼ tsp ground ginger
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