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Blistered Green Beans with Fried Shallots
Ingredients
  • ½ small shallot, finely chopped
  • 1 garlic clove, finely chopped
  • 1 lemongrass stalk, bottom third only, tough outer layers removed, finely chopped
  • 1 1" piece ginger, peeled, finely chopped
  • 3 Tbsp. vegetable oil
  • 1 lb. green beans, trimmed
  • 1 Tbsp. oyster sauce
  • Kosher salt
  • Store-bought fried shallots (for serving)
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