https://www.copymethat.com/r/ahvLT0n0r/new-orleans-gumbo-with-shrimp-and-sausag/
8661771
grvJWD8
ahvLT0n0r
2024-05-15 13:59:44
New Orleans Gumbo with Shrimp and Sausage
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Ingredients
- subheading: ROUX:
- ½ cup high heat oil, such as canola, corn, or vegetable
- ½ cup all purpose flour
- subheading: GUMBO:
- 1 medium onion, diced
- 2 bell peppers (I used ½ of each red, green, yellow, orange - see note), diced
- 3 stalks celery, diced
- 6 cloves garlic, minced
- 3 bay leaves
- 8 ounces andouille sausage, sliced (I used Tofurky)
- 2 tablespoons EACH: cajun seasoning AND tabasco sauce (more or less to taste)
- 1 tablespoon cayenne (omit if you want it mild)
- 4 cups low sodium chicken broth
- 1 (14.5 ounce can) stewed tomatoes and juices, roughly diced
- 1 ½ pounds raw shrimp
- 2 teaspoons gumbo filé
- sliced scallions + white rice or quinoa, for serving
Steps
Directions at littlespicejar.com
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