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Country Apple-Pear Tart
Ingredients
  • subheading: Crust:
  • 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
  • subheading: Filling:
  • 2 cups thinly sliced peeled apples
  • 2 cups thinly sliced peeled pears
  • ¾ cup fresh cranberries
  • ⅓ cup sugar
  • 2 tablespoons all-purpose flour
  • ¼ teaspoon nutmeg
  • subheading: Topping:
  • ¼ cup all-purpose flour
  • ¼ cup firmly packed brown sugar
  • 2 tablespoons butter
  • 1 teaspoon milk
  • 1 tablespoon sugar
  • 2 tablespoons sliced almonds
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