https://www.copymethat.com/r/agFeCPQXm/crab-rangoon-dip/
111953634
doKptLd
agFeCPQXm
2024-05-19 01:30:08
Crab Rangoon Dip
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Ingredients
- 16 ounces cream cheese
- 1 cup fresh crab meat, picked over
- ½ cup sour cream
- ½ cup mayonnaise
- 2 scallions, green parts only, chopped
- 2 cloves garlic, minced
- ⅓ cup sweet Thai chili sauce, divided
- Salt, to taste
- Black pepper, to taste
- Cooking spray, or butter, for greasing dish
- ½ cup shredded mozzarella cheese, optional
- 1 (16-ounce) package egg roll wrappers, or wonton wrappers
- 1 quart peanut oil, for frying
Steps
Directions at thespruceeats.com
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