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Strawberry Rhubarb Streusel Pie
Ingredients
  • 3 cups chopped fresh rhubarb (or frozen, thawed)
  • 1 cup sliced fresh strawberries (or frozen,thawed)
  • 1 cup sugar
  • 3 tablespoons flour
  • 1⁄2 teaspoon lemon juice
  • 1 9" unbaked pie shell
  • subheading: TOPPING:
  • 2⁄3 cup flour
  • 1⁄2 cup brown sugar, packed
  • 1⁄2 teaspoon ground cinnamon
  • 1⁄3 cup hard margarine or ⅓ cup butter
Steps
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