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Oatmeal Chocolate Chip Cookies
Ingredients
  • ¾ cup/100 grams all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon fine sea salt
  • 8 tablespoons/114 grams unsalted butter, softened
  • ½ cup/94 grams packed brown sugar
  • ¼ cup/59 grams granulated sugar
  • 1 large egg, at room temperature
  • 2 tablespoons heavy cream or milk
  • 2 teaspoons pure vanilla extract
  • 1¼ cups/134 grams old-fashioned rolled oats
  • 1 cup/189 grams semi-sweet chocolate chips
  • ½ cup/63 grams chopped pecans or walnuts (optional)
Steps
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