https://www.copymethat.com/r/adYqyC5t0/japanese-milk-breadshokupanapron/
125211879
pVG3RWF
adYqyC5t0
2024-06-04 21:02:23
Japanese Milk Bread｜Shokupan｜Apron
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Ingredients
- A 汤种
- 25g / 2Tbsp 高筋麵粉
- 40ml 热牛奶
- B
- 20g / 1Tbsp 蜂蜜
- 140ml 温牛奶
- 2.5g 速溶酵母
- 240g / 1,¾cup 高筋麵粉
- 15g / 2Tbsp 細砂糖
- 2.5g / ½tsp 盐
- 30ml 鮮奶油
- 15g / 1Tbsp 无盐奶油
- subheading: YUDANE DOUGH:
- Flour 25g / 2Tbsp
- Hot milk 40ml
- subheading: DOUGH:
- Honey 20g / 1Tbsp
- Lukewarm milk 140ml
- Instant yeast 2.5g
- Flour 240g / 1,¾cup
- Sugar 15g / 2Tbsp
- Salt 2.5g / ½tsp
- Whipping cream 30ml
- Unsalted butter 15g / 1Tbsp
- Pan Size 10x10cm 2
Note: Ingredients may have been altered from the original.
Steps
Directions at withapron.com
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