Indonesian Fried Rice (Nasi Goreng)

saveur.com

Tink Martin

1 tsp. dried shrimp paste

1 tbsp. dark brown sugar

2 shallots, roughly chopped

2 cloves garlic, minced

2 red Holland chiles, stemmed, seeded, and roughly chopped

1⁄4 cup peanut oil

4 eggs

Kosher salt, to taste

5 cups cooked white rice

4 1⁄2 tsp. kecap manis (sweet soy sauce)

2 small cucumbers, halved lengthwise, sliced crosswise diagonally, for serving

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