Protein balls from CGDG FB post

2 ripe bananas smashed, 2 TBLS honey or maple syrup, 2 TBLS date sugar, 1 flax egg, 1 chia egg, 2 teaspoons vanilla, 2 TBLS hemp hearts, 3/4 cup chopped walnuts, 1/3 cup shredded coconut, 1 teaspoon cinnamon, pinch ground cloves, 1 teaspoon baking powder, 1/2 cup WW flour, 2 cups rolled oats, and almond milk as needed (to get everything moist -- probably 1/2 cup-ish). Mix everything together, drop 12 mounds onto a silpat lined baking sheet and flatten a bit, and bake in a 350 degree oven for 15 minutes. 2 ripe bananas smashed, 2 TBLS honey or maple syrup, 2 TBLS date sugar, 1 flax egg, 1 chia egg, 2 teaspoons vanilla, 2 TBLS hemp hearts, ¾ cup chopped walnuts, ⅓ cup shredded coconut, 1 teaspoon cinnamon, pinch ground cloves, 1 teaspoon baking powder, ½ cup WW flour, 2 cups rolled oats, and almond milk as needed (to get everything moist -- probably ½ cup-ish). Mix everything together, drop 12 mounds onto a silpat lined baking sheet and flatten a bit, and bake in a 350 degree oven for 15 minutes.

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