https://www.copymethat.com/r/acVnP5DGX/shanghai-scallion-flatbread-shang-hai-qi/
75461919
EM08Hde
acVnP5DGX
2024-06-02 15:41:00
Shanghai Scallion Flatbread (上海羌饼)
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Ingredients
- 2 cups all purpose flour
- 1 teaspoon active dry yeast (can substitute same amount of instant yeast)
- 2 teaspoons sugar
- ¾ cup tepid water
- 1 teaspoon sea salt
- ½ teaspoon ground white pepper
- ¼ teaspoon ground Sichuan peppercorns (optional; can substitute five spice powder)
- 3 scallions (finely chopped, about ½ cup)
- 2 to 3 tablespoons raw sesame seeds
- 3 tablespoons oil (plus more for brushing; any neutral oil works
Steps
Directions at thewoksoflife.com
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