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Ingredients
  • 1 (16 oz) white cake mix
  • 3 eggs
  • ½ cup vegetable oil
  • 1 cup milk
  • subheading: TOPPING:
  • 1 (12 oz) jar caramel sauce, divided
  • 12 oz cream cheese, room temperature
  • ½ cup butter, room temperature
  • 1 ½ teaspoons vanilla
  • 4 cups powdered sugar
Steps
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