LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
How to Make Chicken Liver Pate
Ingredients
  • ½ pound chicken livers, well-trimmed
  • ½ small onion, thinly sliced
  • 1 small garlic clove, smashed and peeled
  • 1 bay leaf
  • ¼ teaspoon thyme leaves
  • ½ teaspoon k osher salt, plus more to season
  • ½ cup water
  • 1 ½ sticks unsalted butter, at room temperature
  • 2 teaspoons Cognac or Scotch whisky
  • Freshly ground black pepper
  • Toasted baguette slices, for serving
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer