Jamaican Beef Patty Pot Pie

foodrepublic.com

Cher

subheading: For the Crust:

2 ½ cups flour

1 ½ sticks (6 ounces) cold butter

1 tablespoon sugar

1 tablespoon curry powder

1 tablespoon turmeric

1 teaspoon salt

½ cup + 2 tablespoons ice water (divided)

subheading: For the Filling:

1 ½ pounds ground beef

1 large onion, diced

1 green plantain, peeled and diced

1 bunch scallions, thinly sliced

2 tablespoons minced ginger

1 tablespoon minced garlic

1 Scotch bonnet or habanero pepper, minced

2 teaspoons curry powder

2 teaspoons dried thyme

1 teaspoon allspice

3 tablespoons flour

2 cups chicken broth

1 teaspoon sugar

Salt, to taste

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