https://www.copymethat.com/r/aXpcezo5H/lemon-popovers-with-pecan-honey-butter/
41379092
v8zERQh
aXpcezo5H
2024-05-18 05:47:39
Lemon Popovers with Pecan Honey Butter
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Cup cake pan will work.
Ingredients
- 2 large eggs, room temperature
- 1 cup 2% milk
- 1 cup all-purpose flour
- ½ teaspoon salt
- 5 tablespoons finely chopped toasted pecans, divided
- ¾ teaspoon grated lemon zest
- 2 teaspoons lemon juice
- 6 tablespoons butter, softened
- 6 tablespoons honey
- Preheat oven to 450°. In a large bowl, whisk eggs and milk until blended. Whisk in flour and salt until smooth (do not overbeat). Stir in 3 tablespoons pecans, lemon zest and juice.
- Generously grease 6-cup popover pan with nonstick spray; fill cups half full with batter. Bake 15 minutes. Reduce oven setting to 350° (do not open oven door). Bake until deep golden brown, 10 to 15 minutes longer (do not underbake).
Steps
Directions at tasteofhome.com
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